By The Drum

Heston Blumenthal, a celebrated chef and food scientist, believes that virtual reality has the potential to heighten social occasions, but only once it begins to offer shared group environments.

Interviewed in the latest edition of The Drum magazine as part of its exploration of human technology, Blumenthal discussed his history with science and his desire to challenge the norms of cooking as well as the potential that artificial intelligence could play.

He also opened up about how he views the use of VR in his own work and what role it could play for Read full story ›

Source: The Drum